{"product_id":"del-maguey-single-village-mezcal-puebla","title":"Del Maguey Vida Single Village Mezcal 'Puebla'","description":"\u003cp\u003e\u003cstrong\u003eDel Maguey Vida Single Village Puebla is the newest expression in the Del Maguey lineup — a single village mezcal from the volcanic foothills of Popocatepetl, the active volcano south of Mexico City known as the Smoking Mountain, bringing the heritage of Vida's traditional production philosophy to the distinctly different terroir of Puebla's volcanic mineral environment.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRipe Espadin agave grown at the base of Popocatepetl is roasted underground in the traditional earth oven, naturally fermented in the local environment that is rich with volcanic minerals, and twice distilled in small copper stills. The volcanic mineral terroir of Puebla produces a different character than the Sierra Sur mountain Espadin of the standard Vida — more volcanic and mineral-forward, with the terroir of one of Mexico's most iconic active volcanoes contributing to the spirit's character. Designed as an accessible entry point to Del Maguey's portfolio and cocktail-versatile like the original Vida, while bringing a new volcanic terroir to the range.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eNose:\u003c\/strong\u003e Espadin fruit aromatics with a distinctive volcanic mineral quality from the Puebla terroir\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003ePalate:\u003c\/strong\u003e Ripe agave sweetness with volcanic mineral complexity and the characteristic earth and smoke of traditional production\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Clean and accessible with mineral persistence\u003c\/li\u003e \u003c\/ul\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eProducer:\u003c\/strong\u003e Del Maguey Single Village Mezcal\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eRegion:\u003c\/strong\u003e Puebla, Mexico — base of Popocatepetl volcano\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAgave:\u003c\/strong\u003e Espadin (Agave angustifolia)\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eRoasting:\u003c\/strong\u003e Underground earth oven\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFermentation:\u003c\/strong\u003e Natural, volcanic mineral environment\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eDistillation:\u003c\/strong\u003e Small copper pot stills\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003eBrowse all \u003ca href=\"\/collections\/mezcal\"\u003emezcal at Wooden Cork\u003c\/a\u003e.\u003c\/p\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How does Vida Single Village Puebla differ from standard Vida?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Same production philosophy — traditional roasting, natural fermentation, copper pot distillation — but different terroir. Puebla Espadin grows at the base of the active Popocatepetl volcano in a volcanic mineral environment, producing more mineral-forward character than the Sierra Sur mountain Espadin of standard Vida.\"}}]}\u003c\/script\u003e","brand":"Del Maguey","offers":[{"title":"Default Title","offer_id":42903823843399,"sku":"S 618397202220","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0687\/0640\/2375\/files\/DelMagueySingleVillageMezcal_Puebla.jpg?v=1782409326","url":"https:\/\/bourbonnest.com\/products\/del-maguey-single-village-mezcal-puebla","provider":"Bourbon Nest","version":"1.0","type":"link"}