{"product_id":"los-nahuales-mezcal-joven","title":"Los Nahuales Mezcal Joven","description":"\u003cdiv class=\"row\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"container-fluid\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel panel-default\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel-body\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"tab-content\" data-mce-fragment=\"1\"\u003e \u003cdiv role=\"tabpanel\" class=\"tab-pane active hidden-print\" id=\"distributor-notes\" data-mce-fragment=\"1\"\u003e \u003cdiv data-react-class=\"BuyerApp.Components.ToggleText\" data-react-props='{\"first\":\"\\u003cp\\u003eBeautifully mature, with plenty of rich flavor. Very long finish. Scarce.\\u003c\/p\\u003e\",\"second\":\"\\u003cp\\u003eBeautifully mature, with plenty of rich flavor. Very long finish. Scarce.\\u003c\/p\\u003e\"}' data-mce-fragment=\"1\"\u003e \u003cdiv data-reactid=\".1\" data-mce-fragment=\"1\"\u003e \u003cdiv data-reactid=\".1.0\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"row\"\u003e \u003cdiv class=\"container-fluid\"\u003e \u003cdiv class=\"panel panel-default\"\u003e \u003cdiv class=\"panel-body\"\u003e \u003cdiv class=\"tab-content\"\u003e \u003cdiv role=\"tabpanel\" class=\"tab-pane active hidden-print\" id=\"about-product\"\u003e \u003cdiv data-react-props='{\"first\":\"\\u003cp\\u003eVery little is exported: we get maybe 350 bottles a year. 2 1\/2 years in French oak. Beautifully mature, with plenty of rich flavor. Very long finish. Scarce.\\u003c\/p\\u003e\",\"second\":\"\\u003cp\\u003eVery little is exported: we get maybe 350 bottles a year. 2 1\/2 years in French oak. Beautifully mature, with plenty of rich flavor. Very long finish. Scarce.\\u003c\/p\\u003e\"}' data-react-class=\"BuyerApp.Components.ToggleText\"\u003e \u003cdiv data-reactid=\".1\"\u003e \u003cdiv data-reactid=\".1.0\"\u003e \u003cp\u003eVery little is exported: we get maybe 350 bottles a year. 2 1\/2 years in French oak. Beautifully mature, with plenty of rich flavor. Very long finish. Scarce.\u003c\/p\u003e \u003c\/div\u003e \u003ca data-reactid=\".1.1\" href=\"https:\/\/buyer.sevenfifty.com\/p\/CFHA0?version=824285#\"\u003e\u003c\/a\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cdiv class=\"row\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"container-fluid\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel panel-default\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel-body\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"tab-content\" data-mce-fragment=\"1\"\u003e \u003cdiv id=\"about-producer\" class=\"tab-pane hidden-print active\" role=\"tabpanel\" data-mce-fragment=\"1\"\u003e \u003cdiv data-react-class=\"BuyerApp.Components.ToggleText\" data-react-props='{\"first\":\"\\u003cp\\u003eCognac, malt whiskey, corn whiskey, tequila: these all were once made by hand, distilled by craftsmen using hand methods on small pot stills. Those craft methods – and the carefully-tended ingredients used for distillation – were what made these spirits wonderful. It’s all mostly gone, except for a few holdouts… and a few regions that have not undergone the fatal shift to shortcuts \\u0026amp; industrial production.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eMezcals are spirits distilled from the agave plant. Tequila is a mezcal, but tequila producers remove the agave solids before they distill. Tequila distillers put just the fermented juice into their stills, but artisan mezcal distillers include the fermented agave solids, so that well-made artisan mezcals from Oaxaca are richer and more complex than tequila.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eLos Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues.\\u003c\/p\\u003e\",\"second\":\"\\u003cp\\u003eCognac, malt whiskey, corn whiskey, tequila: these all were once made by hand, distilled by craftsmen using hand methods on small pot stills. Those craft methods – and the carefully-tended ingredients used for distillation – were what made these spirits wonderful. It’s all mostly gone, except for a few holdouts… and a few regions that have not undergone the fatal shift to shortcuts \\u0026amp; industrial production.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eMezcals are spirits distilled from the agave plant. Tequila is a mezcal, but tequila producers remove the agave solids before they distill. Tequila distillers put just the fermented juice into their stills, but artisan mezcal distillers include the fermented agave solids, so that well-made artisan mezcals from Oaxaca are richer and more complex than tequila.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eLos Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues.\\u003c\/p\\u003e\"}' data-mce-fragment=\"1\"\u003e \u003cdiv data-reactid=\".2\" data-mce-fragment=\"1\"\u003e \u003cdiv data-reactid=\".2.0\" data-mce-fragment=\"1\"\u003e \u003cp data-mce-fragment=\"1\"\u003eCognac, malt whiskey, corn whiskey, tequila: these all were once made by hand, distilled by craftsmen using hand methods on small pot stills. Those craft methods – and the carefully-tended ingredients used for distillation – were what made these spirits wonderful. It’s all mostly gone, except for a few holdouts… and a few regions that have not undergone the fatal shift to shortcuts \u0026amp; industrial production.\u003c\/p\u003e \u003cp data-mce-fragment=\"1\"\u003eMezcals are spirits distilled from the agave plant. Tequila is a mezcal, but tequila producers remove the agave solids before they distill. Tequila distillers put just the fermented juice into their stills, but artisan mezcal distillers include the fermented agave solids, so that well-made artisan mezcals from Oaxaca are richer and more complex than tequila.\u003c\/p\u003e \u003cp data-mce-fragment=\"1\"\u003eLos Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues.\u003c\/p\u003e \u003c\/div\u003e \u003ca href=\"https:\/\/buyer.sevenfifty.com\/p\/CFHA0?version=824285#\" data-reactid=\".2.1\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/buyer.sevenfifty.com\/p\/CFHA0?version=824285#\"\u003e\u003c\/a\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv id=\"pricesSizing\" class=\"panel panel-default\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel-heading\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"panel panel-default\" id=\"pricesSizing\"\u003e \u003cdiv class=\"panel-heading\"\u003e\u003cbr\u003e\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv id=\"pricesSizing\" class=\"panel panel-default\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel-heading\" data-mce-fragment=\"1\"\u003e \u003cdiv class=\"panel panel-default\" id=\"pricesSizing\"\u003e \u003cdiv class=\"panel-heading\"\u003e \u003cdiv class=\"row\"\u003e \u003cdiv class=\"container-fluid\"\u003e \u003cdiv class=\"panel panel-default\"\u003e \u003cdiv class=\"panel-body\"\u003e \u003cdiv class=\"tab-content\"\u003e \u003cdiv role=\"tabpanel\" class=\"tab-pane hidden-print active\" id=\"about-producer\"\u003e \u003cdiv data-react-props='{\"first\":\"\\u003cp\\u003eCognac, malt whiskey, corn whiskey, tequila: these all were once made by hand, distilled by craftsmen using hand methods on small pot stills. Those craft methods – and the carefully-tended ingredients used for distillation – were what made these spirits wonderful. It’s all mostly gone, except for a few holdouts… and a few regions that have not undergone the fatal shift to shortcuts \\u0026amp; industrial production.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eMezcals are spirits distilled from the agave plant. Tequila is a mezcal, but tequila producers remove the agave solids before they distill. Tequila distillers put just the fermented juice into their stills, but artisan mezcal distillers include the fermented agave solids, so that well-made artisan mezcals from Oaxaca are richer and more complex than tequila.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eLos Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues.\\u003c\/p\\u003e\",\"second\":\"\\u003cp\\u003eCognac, malt whiskey, corn whiskey, tequila: these all were once made by hand, distilled by craftsmen using hand methods on small pot stills. Those craft methods – and the carefully-tended ingredients used for distillation – were what made these spirits wonderful. It’s all mostly gone, except for a few holdouts… and a few regions that have not undergone the fatal shift to shortcuts \\u0026amp; industrial production.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eMezcals are spirits distilled from the agave plant. Tequila is a mezcal, but tequila producers remove the agave solids before they distill. Tequila distillers put just the fermented juice into their stills, but artisan mezcal distillers include the fermented agave solids, so that well-made artisan mezcals from Oaxaca are richer and more complex than tequila.\\u003c\/p\\u003e\\n\\n\\u003cp\\u003eLos Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues.\\u003c\/p\\u003e\"}' data-react-class=\"BuyerApp.Components.ToggleText\"\u003e \u003cdiv data-reactid=\".3\"\u003e \u003cdiv data-reactid=\".3.0\"\u003e\u003c\/div\u003e \u003ca data-reactid=\".3.1\" href=\"https:\/\/buyer.sevenfifty.com\/p\/0PP3G?version=824304#\"\u003e\u003c\/a\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"panel panel-default\" id=\"pricesSizing\"\u003e \u003cdiv class=\"panel-heading\"\u003e\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e","brand":"Los Nahuales","offers":[{"title":"Default Title","offer_id":42903972610119,"sku":"Y 227286","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0687\/0640\/2375\/files\/los-nahuales-joven-mezcal.jpg?v=1782414528","url":"https:\/\/bourbonnest.com\/products\/los-nahuales-mezcal-joven","provider":"Bourbon Nest","version":"1.0","type":"link"}