Bozal Jabalí Reserva Mezcal
Description
Bozal Jabalí Reserva is an ancestral-method mezcal from wild Jabalí agave — one of the most difficult agaves to distill — made in small batches by Bozal's family mezcaleros.
Bozal — Spanish for "wild" or "untamed" — sources wild agave from the uncultivated lands of Oaxaca, Guerrero, and Durango. Jabalí is notoriously hard to work with, prone to foaming over during distillation, which makes this ancestral-method Reserva a showcase of the mezcalero's skill.
Specs
- Producer: Bozal Mezcal, Mexico
- Style: Ancestral-Method Mezcal, Reserva
- Agave: Jabalí (wild)
- Size: 750mL
Browse all mezcal at Wooden Cork.
Frequently Asked Questions
Why is Jabalí agave special?
Jabalí is one of the most difficult agaves to distill — it foams violently during distillation — so mezcal made from it is rare and prized.
What is ancestral-method mezcal?
The most traditional process: earthen-pit roasting and clay-pot distillation.
What does Bozal mean?
Bozal is Spanish for "wild" or "untamed," referencing the wild agave behind the brand.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.