Kikori Whiskey
Kikori Whiskey
Description
Kikori is a Japanese whiskey made entirely from rice — aged over 3 years in a combination of American oak, French Limousin oak, and Sherry casks for a smooth, floral, and delicate character.
Distilled from 100% rice rather than the barley or grain used in most whiskey, Kikori has a lighter, more refined profile that sets it apart. The multi-cask aging — American oak, French Limousin oak, and Sherry casks — adds layers of floral, fragrant aroma and a velvety texture over the rice base.
It is smooth enough to enjoy neat or on the rocks, and its delicate character makes for a distinctive highball or cocktail.
Tasting Notes
- Nose: Floral and fragrant.
- Palate: Velvety and smooth — light, delicate, and refined from the rice base.
- Finish: Delicate and clean.
Specs
- Style: Japanese Rice Whiskey
- Base: 100% rice
- Aging: Over 3 years — American oak, French Limousin oak, and Sherry casks
- Origin: Japan
- Size: 750ml
Browse more Japanese whisky at Wooden Cork.
Frequently Asked Questions
- What is Kikori made from? 100% rice, rather than the barley or grain used in most whiskey — giving it a lighter, more delicate character.
- How is it aged? Over three years in a combination of American oak, French Limousin oak, and Sherry casks.
- How do you serve it? Neat, on the rocks, or in a highball or cocktail.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.