Kujira 20 Year Ryukyu Whisky
Kujira 20 Year Ryukyu Whisky
Description
Kujira 20 Year Ryukyu Whisky is a long-aged Okinawan single-grain whisky — revered among the island’s best bottles, drawing on 20 years of maturation for an unparalleled balance of deep aroma, rich flavor, and sensational smoothness.
Kujira (“whale”) is produced in the Ryukyu Islands of Okinawa, a sub-tropical Japanese region whose climate accelerates barrel maturation. The 20-year single-grain expression is the long-aged anchor of the line, with extended tropical aging producing concentrated oak, sweetness, and silkiness.
Specs
- Brand: Kujira (Ryukyu Islands, Okinawa, Japan)
- Style: Single Grain Japanese Whisky
- Age: 20 Years
- Size: 750ml
Browse all Japanese whisky at Wooden Cork.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.