Riazuleño Clasico is made with agave Espadin in San Dionisio Ocotepec, Oaxaca. The agave used in this mezcal are cooked in an underground pit oven and they are distilled twice in a copper column still. This has aromas of ripe tropical fruit, sweet agave, and smoke. The palate is sweet with notes of cinnamon, limestone, and minerals.
Riazuleno Mezcal Joven Classico Espadin
Description
Riazuleño Mezcal
Riazuleño Mezcal is a newer release from the Riazul Tequila company, which was founded in 2008. Riazuleño is produced in the foothills of San Dionisio Ocotepec in Oaxaca on a single estate, owned and operated by Maestro Mezcalero Gelasio Cruz.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
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