Mirto di Sardegna Tremontis
Mirto di Sardegna Tremontis
Description
Mirto di Sardegna Tremontis is a traditional Sardinian liqueur made from the wild myrtle berries (Myrtus communis) that grow across the Sardinian countryside — macerated to produce a dark purple, aromatic, slightly sweet digestif unique to the island of Sardinia and protected as a regional specialty.
Mirto is one of Sardinia’s most distinctive and culturally significant liqueurs, traditionally served chilled or on the rocks as a digestif after meals. The myrtle plant grows wild throughout the island, and the harvest and maceration of the berries is a centuries-old Sardinian practice.
Specs
- Brand: Tremontis
- Style: Traditional Sardinian Myrtle Berry Liqueur (Mirto di Sardegna)
- Origin: Sardinia, Italy
- Serve: Chilled, neat or on the rocks as a digestif
Browse all liqueurs at Wooden Cork.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.