Giffard Cafe Du Honduras Liqueur
Description
Giffard Café du Honduras is a premium coffee liqueur made with fair-trade, single-origin Arabica beans from the mountains of Honduras, produced by Giffard in Angers, France.
The base spirit is distilled from sugar beet, the coffee is cold-macerated in alcohol, and the liqueur is sweetened with sugar-beet sugar — capturing the unadulterated aroma of earthy cold brew.
Tasting Notes
Earthy cold-brew aromas leading to a palate reminiscent of drip coffee with a hint of cream and sugar.
About Giffard
Founded in 1885 by Emile Giffard in Angers, France, Giffard has produced premium liqueurs for four generations using time-tested methods.
Specs
- Producer: Giffard, Angers, France
- Style: Coffee liqueur
- Detail: Single-origin Honduran Arabica, fair trade
Browse all liqueur at Wooden Cork.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.