Nankai White Oak Cask Finished Shochu
Nankai White Oak Cask Finished Shochu
Description
Single-Distilled from 80% artisanal kokuto sugar and 20% rice in vacuum and atmospheric pot stills.
Cask-Finished in American and French casks for 3-5 years on tropical Amami Island, Japan. An elegant result of woody aromas balanced with notes of vanilla, lychee, and banana on the palate. Crafted at 24% alcohol by volume for easy sipping and food pairing. Enjoy neat, on the rocks, or as a highball.
Replace whiskey with White Oak for low ABV versions of your favorite cocktails.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.