Rapa Giovanni Walnut Liqueur
Description
Walnut Liqueur produced in Piedmont, Italy • Base spirit distilled from molasses
Green walnuts sourced from Viverone, Piedmont, along with vanilla, cinnamon, nutmeg, mace, and clove are infused in alcohol for up to three months.
Water and sugar are added to the infusion and the mixture rests for 48 hours before filtering and bottling
Light amber in color, this walnut liqueur has a rich palate full of vanilla crème caramels and roasted walnuts with a through line of baking spice.
40% ABV
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.